starts at $33/person
Choice of Hors d’ oeuvres:
- Fruit & Cheese Display-Fresh Sliced Assorted Fruits, Assorted Cheeses, and Crackers
- Roasted Vegetable Display-Marinated & Grilled Assorted Vegetables, Served room temperature
- Bruschetta Sampler-Tomato-Basil, Cucumber-Dill, Olive Tapenade served with bread rounds
- Spanakopita-Spinach, feta cheese, & garlic wrapped in phyllo dough
- Caprese Skewers-Tomato-Mozzarella Skewers with Fresh Basil and Balsamic Vinaigrette Drizzle
Choice of Salads:
- Tossed Garden Salad-with Heirloom Tomatoes, Cucumber, & Roasted Croutons, Ranch & Italian dressings on the side
- Seasonal Spinach Salad-Baby Spinach Greens topped with Heirloom Tomatoes, Shaved Red Onion, Cucumbers, Parmesan Cheese, & Roasted Croutons. Raspberry & Balsamic Vinaigrettes on the side
- Caprese Martinis-Fresh Mozzarella, Heirloom Tomatoes, Extra Virgin Olive Oil, Aged Balsamic, Fresh Herbs & Spices over Arugula. Served in a martini glass
Choice of 2-3 Entrees:
- Pesto Pork Loin-Herb Roasted Pork Loin topped with Traditional Basil-Besto
- Grecian Pork Loin-Roasted Pork Loin marinated in garlic, oregano, olive oil, and lemon
- Mediterranean Chicken-Seared Boneless Chicken Breast Topped with Red Onions, Capers, Kalamata Olives, Artichoke Hearts, Roasted Garlic, & Fresh Oregano
- *Ale Marinated Flank-Grilled and Sliced with roasted red pepper pesto
- Bronzed Mahi-Mahi-Baked Boneless served with an Heirloom tomato-basil Chutney
- Salmon Encroute Carving Station-Whole Boneless Salmon Fillet Wrapped in Puff Pastry with Baby Spinach, Roasted Garlic, Shallots, & Parmesan Cheese with Whole Grain Mustard, basil Aioli, Roasted Red Pepper Aioli
- Citrus Herb Flounder-Seared Flounder with Lemon-Herb Oil
Choice of Starch:
- Sun-Dried Tomato Pilaf-Classic Rice Pilaf with Sun-Dried Tomatoes, Fresh Garlic & Basil
- Orzo Primavera-Orzo mixed with garden vegetables & finished with olive oil & fresh herbs
- Potato Medley-Roasted Red Potatoes, Sweet, & Yukon Gold Potatoes Tossed with Roasted Garlic Butter
Choice of Vegetables:
- Green bean Medley-Crisp Green Beans, Wax Beans, & Baby Carrots
- Charred Broccolini-Tender Oven Broiled Broccolini with Lemon Herb Butter
- Squash “Two-Some”-Yellow Squash & Baby Zucchini with Herb Oil
Choice of Breads:
- Sliced French Bread with Butter
- Sweet Yeast Rolls with Butter
- Artisan Dinner Rolls with Butter
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.